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Heralding a silent dawn
Nurturing musicLovers of Hindustani classical music can look forward to a feast as the 20th edition of the Devnandan Ubhayaker Yuva Sangeet Utsav, which promotes younger musicians, gets under way tomorrow
The real Mughal The newly redesigned menu at Umerkot only emphasises the restaurant's refusal to go the homogenised north Indian cuisine way Food fest Chettinadu food fest, on at Brasseries, the multi-cuisine restaurant at The Richmond Hotel, will continue till December 10. The fest is on only for dinner from 7.30 p.m. to 11 p.m. Chef Prabhakaran and Chef Rajan from Karaikudi, who specialise ...
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