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Customers and employees
RELATIONSHIP MANAGEMENT IN 21ST CENTURY ORGANIZATIONS: Viney
Kirpal and G.K.K. Singh; Vakils, Feffer and Simons Ltd., Hague
Building, 9, Sprott Road, Ballard Estate, Mumbai-400001. Rs. 245.
PEOPLE CENTRED management is the new mantra for the globally
competitive scenario of the 21st century. It is not just
deployment of superior knowledge or knowledge management or
superior technology or highly qualified personnel but a
management for wealth creation that would be one of effective
management of customer relations. The authors are clear in
bringing out this book of 400 pages in two parts - part 1
describing the existing management styles in Indian companies as
also the qualities required to turn these managers into
relationship management experts and part two giving typical
workplace problems which any manager, supervisor or worker is
likely to face (perhaps these are small case studies of the real
life situation nature) along with some ideas to cope with such
situations.
These suggestions, though cannot be applied universally, none the
less are very useful since these seem to be based on practical
wisdom and the rich experience of the authors who have themselves
trained managers of several well-known Indian companies and MNCs.
The anticipated problems themselves are arranged in sequence and
the topic deals with the day-to-day mundane problems like
alcoholism, absenteeism, testing, manipulation, politics in
workplace and the like and are very practical ones.
The tips for practising managers given in these 300 one-page
single problem/answer format - a novel one at it - is lucid,
understandable, reader-friendly and usuable - if need be with
slight modification to suit the circumstances.
Relationship management is a term normally used to suggest
excellent relationships with external customers but this book
mainly deals with the means, methods and techniques to nurture
excellent relationships with an organisation, because the authors
are confident, with their two decades of experience, that only
excellent relationships within an organisation can ensure good
relationship with customers. This is true when we find the
response when a consumer article needs immediate attention and we
phone up the TV/video/fridge company to what all channels we are
put through.
The attention to the complaint is directly related to the mood of
the employee and the pleasantness of the workers/engineers. If
the workers are unhappy, they tend to work within their own
framework of rules and customer satisfaction is not paramount.
The book, therefore, tells us: ``In the organisations of the
future, internal customers i.e., the employees of the
organisation, are going to occupy a very important place,
organisations of the future will have to develop into
institutions which care for their people and offer them an
environment where employees feel valued, where they have the
freedom to innovate, grow and develop to their full potential.
These are the organisations which will achieve employee delight
and through them the customer delight and high levels of
productivity.''
The shortcomings pointed out in relationship management at middle
level management are real and need serious attention for
correction. The example that the typical Indian manager has a
tendency to be secretive and regards the information as his
``personal property'' is not an exaggerated example by the
authors.
The book certainly guides the managers and supervisors on the
means, methods and techniques to nurture excellent relationships
within an organisation and if this is good, the rapport with the
customers will be intense. A book on how to render good customer
service.
N. RAMASWAMI
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